Tuesday 12 April 2011

Pancakes


Pancakes

Ingredients:

2 eggs
500ml milk
Flour
A bit of salt
Oil
Jam


Instructions:
1. First, put the eggs and the flour into a bowl
2. Then, mix and gradually add milk, keep mixing.
3. After that, add a bit of salt.
4. Put a bit of oil into a pan a heat it.
5. Pour the batter into the pan and fry on both sides for 2 minutes.
6. Finally, put the pancake on a plate, put jam on it and roll it.

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